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Beneficial Effects of Fish Oil on Human Brain 2009 Edition, Kindle Edition

Product code : 1548583852

by Akhlaq A. Farooqui (Author)


    Beneficial Effects of Fish Oil on Human Brain 2009 Edition, Kindle Edition. 

    by Akhlaq A. Farooqui  (Author)
    It is becoming increasingly evident that the deficiency of n-3 fatty acids in diet is not only associated with cardiovascular diseases, but also involved in stroke, epilepsy and other neurological and neurodegenerative diseases, such as Alzheimer disease, Parkinson disease, and peroxisomal diseases. In his newest book, Beneficial Effects of Fish Oil on Human Brain, Dr. Akhlaq A. Farooqui expands on the status and therapeutic importance of n-3 fatty acids (major components of fish oil) and their mediators in normal brain and those with neurodegenerative and neuropsychiatric diseases. Farooqui presents the benefits of n-3 fatty acids on Western diet, which is enriched in n-6 fatty acids (major components of vegetable oil) and may promote the above neurological disorders. 
    Product details
    • Print Length :  409 pages
    • Publisher: Springer Education / Medical; 1 edition (2009)
    • Language: English.
      Type : PDF 


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